Description
NO NEED TO CRACK AND PEEL HERE
The traditional way of boiling an egg is by putting it in a pot with water and bringing it to a boil. If you do not watch the time, too much heat will cause your eggs to crack. Sounds like a lot of trouble!
Whether you are in a crisis situation and there is no access to grocery stores, or you are camping and need important items on hand, you can now have it with Ready Hour Whole Egg Powder.
Ready Hour Products require no refrigeration. This is vital when the grid is down. Our #10 cans are made of steel, waterproof and rodent proof, and stores easily on a shelf or in a closet. Store it in a cool, dry location where temperatures stay between 55 and 75 degrees for optimal longevity.
10-year shelf life unopened
5,760 total calories
Product weight is 2 pounds
Total water needed to cook entire #10 can is 0.7 gallons
